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Communications 819

very much about communicating management’s intentions to people and making sure that they understand how they will be affected.

COMMUNICATION AREAS AND OBJECTIVES

The main communication areas and their associated objectives are set out in Table 54.1.

Employee relations are mainly affected by managerial and internal communications, although external communications are an additional channel of information. The strategy for managerial communications is concerned with planning and control procedures, management information systems and techniques of delegating and giving instructions. These matters are outside the scope of this book, except in so far as the procedures and skills can be developed by training programmes.

COMMUNICATIONS STRATEGY

The strategy for internal communications should be based on analyses of:

●what management wants to say;

●what employees want to hear;

●the problems being met in conveying or receiving information.

These analyses can be used to indicate the systems of communication that need to be developed and the education and training programmes required to make them work. They should also provide guidance on how communications should be managed and timed. Bad management and poor timing are frequently the fundamental causes of ineffective communication.

What management wants to say

What management wants to say depends upon an assessment of what employees need to know, which, in turn, is affected by what they want to hear.

Management usually aims to achieve three things: first, to get employees to understand and accept what management proposes to do in areas that affect them; second, to obtain the commitment of employees to the objectives, plans and values of the organization; and, third, to help employees to appreciate more clearly the contribution they can make to organizational success and how it will benefit them.

820

Employee relations

 

Table 54.1 Communication areas and objectives

 

 

 

 

Communication Area

Objectives

 

 

 

 

 

1.

the communication downwards

to ensure that managers and

 

 

and sideways of corporate or

supervisors receive clear, accurate

 

 

functional objectives, policies

and prompt information on what

 

 

plans and budgets to those who

they are expected to achieve to

MANAGERIAL

 

have to implement them

further the company’s objectives

3.

the communication upwards and

to ensure that managers and

 

2.

the communication downwards

to ensure that the instructions are

 

 

of direct instructions from a

clear and precise and provide the

 

 

manager to a subordinate on

necessary motivation to get people

 

 

what the latter has to do

into action

I.

 

sideways of proposals,

supervisors have adequate scope to

 

 

suggestions and comments on

influence corporate and functional

 

 

corporate or functional objectives,

decisions on matters about which

 

 

policies and budgets from those

they have specific expertise and

 

 

who have to implement them

knowledge

 

4. the communication upwards and

to enable management to monitor and

 

 

sideways of management

control performance in order that, as

 

 

information on performance and

necessary, opportunities can be exploited

 

 

results

or swift corrective action taken

 

 

 

 

RELATIONS

5.

the communication downwards

to ensure that (i) employees are kept

 

of information on company plans,

informed of matters that affect them,

 

policies or performance

to identify themselves more completely

 

 

especially changes to working conditions,

 

 

 

and factors influencing their prosperity

 

 

 

and security; (ii) employees are encouraged

INTERNAL

 

 

with the company

6. the communication upwards of

to ensure that employees are given

 

 

 

the comments and reactions of

an opportunity to voice their suggestions

II.

 

employees to what is proposed will

and fears and that the company is in a

 

happen or what is actually happening

position to amend its plans in the light

 

 

 

 

in matters that affect them

of these comments

 

 

 

RELATIONS

7. the receipt and analysis of

to ensure that the company is fully

 

information from outside which

matters that affect its interests

 

 

aware of all the information on

 

 

affects the company’s interests

legislation and on marketing,

EXTERNAL

 

 

commercial, financial and technological

8. the presentation of information

to exert influence in the interests of

 

 

 

about the company and its

the company, to present a good

 

 

products to the government,

image of the company, and to

III.

 

customers and the public at large

persuade customers to buy its

 

 

products or services

 

 

 

 

 

 

 

Communications 821

Communications from management should be about values, plans, intentions and proposals (with the opportunity for discussion with and feedback from employees) as well as about achievements and results. Exhortations should not be used: no one listens to them. It is better to concentrate on specific requirements rather than resorting to general appeals for abstract things such as improved quality or productivity. The requirements should be phrased in a way which emphasizes how all concerned will actually work together and the mutual benefits that should result.

What employees want to hear

Clearly, employees want to hear about and to comment upon the matters that affect their interests. These will include changes in working methods and conditions, changes in the arrangements for overtime and shift working, company plans which may affect pay or security, and changes in terms and conditions of employment. It is management’s job to understand what employees want to hear and plan its communications strategy accordingly. Understanding can be obtained by conducting ‘focus groups’ discussions which bring together groups of employees to focus on particular issues that concern them, by means of attitude surveys, by asking employee representatives, by informally listening to what employees say, and by analysing grievances to see if improved communications could modify them.

Analysing communication problems

Specific examples of employee relations problems where communication failures have been the cause or a contributory factor should be analysed to determine exactly what went wrong and what needs to be done to put it right. The problems may be any of those listed earlier in this chapter, including lack of appropriate channels of communication, lack of appreciation of the need to communicate, and lack of skill in overcoming the many formidable barriers to communication. Problems with channels of communication can be dealt with by introducing new or improved communications systems. Lack of skill is a matter for education and training.

COMMUNICATION SYSTEMS

Communication systems can be divided into those using an intranet, those using the written word such as magazines, newsletters, bulletins and notice-boards, and those using oral methods such as meetings, briefing groups and public address systems. The aim should be to make judicious use of a number of channels to make sure that the message gets across.

822 Employee relations

Communications through an intranet system

Organizations are increasingly relying on an internal e-mail system (the intranet) to communicate information, especially in workplaces where all or most of the employees have direct or indirect access to a computer. The advantage of intranet communications is that they can be transmitted swiftly to a wide audience. They can also be used for two-way communications – employees can be invited to respond to questions or surveys.

Magazines

Glossy magazines or house journals are an obvious way to keep employees informed about the company and are often used for public relations purposes as well. They can extol and explain the achievements of the company and may thus help to increase identification and even loyalty. If employees are encouraged to contribute (although this is difficult), the magazine can become more human. The biggest danger of this sort of magazine is that it becomes a public relations exercise which is seen by employees as having little relevance to their everyday affairs.

Newsletters

Newsletters aim to appear more frequently and to angle their contents more to the immediate concerns of employees than the glossier form of house magazine. To be effective, they should include articles specifically aimed at explaining what management is planning to do and how this affects everyone. They can also include more chatty ‘human interest’ material about the doings of employees to capture the attention of readers. Correspondence columns can provide an avenue for the expression of employees’ views and replies from management, but no attempt should be made to censor letters (except those that are purely abusive) or to pull punches in reply. Anonymous letters should be published if the writer gives his name to the editor.

The key factor in the success of a newsletter or any form of house magazine is the editor, who should be someone who knows the company and its employees and can be trusted by everyone to be frank and fair. Professional expertise is obviously desirable but it is not the first consideration, as long as the editor can write reasonably well and has access to expert help in putting the paper together. It is often a good idea to have an editorial board consisting of management and employee representatives to advise and assist the editor.

Organizations often publish a newsletter in addition to a house magazine, treating the latter mainly as a public relations exercise and relying on the newsletter as the prime means of communicating with employees.

Communications 823

Bulletins

Bulletins can be used to give immediate information to employees which cannot wait for the next issue of a newsletter; or they can be a substitute for a formal publication if the company does not feel that the expense is justified. Bulletins are useful only if they are distributed quickly and are seen by all interested employees. They can simply be posted on notice-boards or, more effectively, given to individual employees and used as a starting point for a briefing session if they contain information of sufficient interest to merit a face-to-face discussion.

Notice-boards

Notice-boards are an obvious but frequently misused medium for communications. The biggest danger is allowing boards to be cluttered up with uninteresting or out-of- date material. It is essential to control what goes on to the boards and to appoint responsible people to service them by removing out-of-date or unauthorized notices.

A more impressive show can be made of notices and other material if an information centre is set up in the restaurant or some other suitable place where the information can be displayed in a more attractive and compelling manner than on a typical notice-board.

Employee involvement

Employee involvement through such means as consultative committees provides a channel for two-way communication. Sometimes, however, they are not particularly effective, either because their thunder has been stolen by union negotiation committees, or because their proceedings are over-formalized and restricted and fail to address the real issues. It is essential to disseminate the information revealed at committees around the offices and works, but it is impossible to rely on committee members to do this. Minutes can be posted on notice-boards, but they are seldom read, usually because they contain too much redundant material.

DVDs

Specially made DVDs can be a cost-effective method of getting across personal messages (eg from the chief executive) or information about how the company is doing. They can, however, be regarded by employees as too impersonal and/or too slick to have any real meaning.

824 Employee relations

Team briefing

The concept of team briefing (previously called briefing groups), as originally developed by the Industrial Society, is a device to overcome the restricted nature of joint consultative committees by involving everyone in an organization, level by level, in face-to-face meetings to present, receive and discuss information. Team briefing aims to overcome the gaps and inadequacies of casual briefings by injecting some order into the system.

Team briefing should operate as follows:

1.Organization

–cover all levels in an organization;

–fewest possible steps between the top and bottom;

–between 4 and 18 in each group;

–run by the immediate leader of each group at each level (who must be properly trained and briefed).

2.Subjects

–policies – explanations of new or changed policies;

–plans – as they affect the organization as a whole and the immediate group;

–progress – how the organization and the group are getting on;

–people – new appointments, points about personnel matters (pay, security, procedures).

3.Sequence – the briefing groups should work to a brief prepared by the board on key issues. This briefing is written up and cascaded down the organization. The briefing group meetings should, however, allow for discussion of the brief, and the system should cater for any reactions or comments to be fed back to the top. This provides for two-way communication.

4.Timing and duration:

–a minimum of once a month for those in charge of others and once every two months for every individual in the organization – but meet only if there is something to say;

–duration not longer than 20–30 minutes.

The merit of team briefing is that it enables face-to-face communications to be planned and, to a reasonable degree, formalized. It is easy, however, for it to start on a wave of enthusiasm and then to wither away because of lack of sufficient drive and enthusiasm from the top downward, inadequately trained and motivated managers and team leaders, reluctance of management to allow subjects of real importance to be discussed throughout the system, and insufficient feedback upwards through each level.

Communications 825

A team briefing system must be led and controlled effectively from the top, but it does require a senior manager with specific responsibility to advise on the subject matter and the preparation of briefs (it is important to have well-prepared material to ensure that briefing is carried out consistently and thoroughly at each level), to train managers and team leaders, and to monitor the system by checking on the effectiveness and frequency of meetings.

Part XI

Health, safety and welfare

This part deals with the services provided by the HR department in order to help the organization meet its legal and social responsibilities to ensure a healthy and safe place of work, to help employees cope with their personal problems, to help elderly and retired employees and, in some cases, to make recreational facilities available.

55

Health and safety

Health and safety policies and programmes are concerned with protecting employees

– and other people affected by what the company produces and does – against the hazards arising from their employment or their links with the company.

Occupational health programmes deal with the prevention of ill-health arising from working conditions. They consist of two elements:

●occupational medicine, which is a specialized branch of preventive medicine concerned with the diagnosis and prevention of health hazards at work and dealing with any ill-health or stress that has occurred in spite of preventive actions;

●occupational hygiene, which is the province of the chemist and the engineer or ergonomist engaged in the measurement and control of environmental hazards.

Safety programmes deal with the prevention of accidents and with minimizing the resulting loss and damage to persons and property. They relate more to systems of work than the working environment, but both health and safety programmes are concerned with protection against hazards, and their aims and methods are clearly inter-linked.

The Royal Society for the Prevention of Accidents (Bibbings, 2003) has made the following observation on accident prevention:

830 Health, safety and welfare

We fail to prevent accidents not just because of incomplete control of the circumstances which give rise to them, but because of our partial knowledge of how things really are and, of course, our inevitably incomplete knowledge of what will happen in the future. Human beings in this sense fail to bring order to an essentially chaotic and dangerous world – not just because it defies their efforts to control it but because they do not fully understand its complexity and randomness. The result is a potentially dangerous tendency to deny that error and disorder are permanent features of the natural world and all human undertakings in particular. We become complacent and fail to take preventative action. Good investigation of accidents, where it takes place, tends almost invariably to show that failures to prevent them are rooted either in weaknesses in risk assessment or in the implementation of control measures.

MANAGING HEALTH AND SAFETY AT WORK

It is estimated by the Health and Safety Executive (HSE) that in the UK about 500 people are killed at work every year and several hundred thousand more are injured or suffer ill-health. It is also estimated that, apart from the pain and misery caused to those directly or indirectly concerned, the total cost to British employers of workrelated injury and illness exceeds £4 billion a year.

The achievement of a healthy and safe place of work and the elimination to the maximum extent possible of hazards to health and safety are the responsibility of everyone employed in an organization, as well as those working there under contract. But the onus is on management to achieve and indeed go beyond the high standard in health and safety matters required by the legislation – the Health and Safety at Work etc. Act in 1974 and the various regulations laid down in the Codes of Practice.

The importance of healthy and safe policies and practices is, sadly, often underestimated by those concerned with managing businesses and by individual managers within those businesses. But it cannot be emphasized too strongly that the prevention of accidents and elimination of health and safety hazards are a prime responsibility of management and managers in order to minimize suffering and loss.

THE IMPORTANCE OF HEALTH AND SAFETY IN THE

WORKPLACE

The achievement of the highest standards of health and safety in the workplace is important because the elimination, or at least minimization, of health and safety hazards and risks is the moral as well as the legal responsibility of employers – this is