Cocktail recipes and preparation
DECORATION |
PROCEDURE |
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CH |
Cherry |
B-S |
Boston shaker or mixer |
LT |
Lemon Twist |
Build |
Pour in the glass on top of each other, no ice |
LW |
Lime Wheel |
C-S |
Cream shaker Stainless steel shaker |
OT |
Orange Twist |
Frozen |
Blend in the blender with crushed ice |
SO |
Slice of Orange |
Serve w. Ice |
Pour in the glass with ice cubes |
UM |
Umbrella |
Stir |
Stir in mixing glass with ice cubes |
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Strain Up |
Pour in the glass with the strainer |
COCKTAILS |
GLASS |
DECO |
INGREDIENTS |
PROCEDURE |
A Day at the Beach |
Rose/Cuvee |
CH-SO |
1oz Gilbey's Vodka, 0.25oz Peach Schnapps, 0.25oz Amaretto, Orange & Cranberry Juice |
B-S ser w. ice |
Alabama Fizz |
Rose/Cuvee |
Fresh Mint |
1.5oz Gilbey's Gin, Lemon Juice topped with Club Soda |
B-S ser w. ice |
Alabama Slammer |
Rose/Cuvee |
CH-SO |
0.5oz Southern Comfort, 0.5oz Amaretto, 0.5oz Sloe Gin, Orange Juice |
B-S ser w. ice |
Angels Kiss |
Shot |
None |
0.5oz Crème de Cacao White, 0.5oz Sloe Gin, 0.5oz Brandy topped with cream |
Build |
Amaretto Sour |
Rock |
CH-SO |
1,5oz Amaretto, Lemon Juice |
B-S ser w. ice |
Americano |
Rock |
SO |
1oz Campari, 0.5oz Sweet Vermouth, Splash of Soda |
Serve w. ice |
Apricot Sour |
Rock |
CH-SO |
1.5oz Apricot Brandy Lemon Juice |
B-S ser w. ice |
Arctic Orange – Non Alcoholic |
Rose/Cuvee |
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Orange Juice, Dash of Grenadine, Dash of Milk |
B-S ser w. ice |
B-52 |
Pony |
None |
0.5oz Kahlua, 0.5oz Bailey's Irish Cream, 0.5oz Grand Marnier |
Build |
Bacardi Cocktail |
Rock |
CH-SO |
1.5oz Bacardi Rum, Lemon Juice, Grenadine |
B-S ser w. ice |
Bahama Mama |
Rose/Cuvee |
CH-SO |
1,0oz Rum, 0,5oz Banana Liqueur, 0,5oz Apricot Brandy, Fruit Punch, Dash Grenadine |
B-S ser w. ice |
Banana Daiquiri |
Rose/Cuvee |
UM-CH |
1.5oz Rum, 4oz Banana Oasis, 0.25oz Myers's floating on top |
Frozen |
Banshee |
Rock/Martini |
None |
0.75oz Banana Liqueur, 0.75oz Crème de Cacao White, Heavy Cream |
C-S - Strain up |
Bay Breeze |
Hi Ball |
None |
1,5oz Vodka, Cranberry/Pineapple juice |
B-S ser w. ice |
COCKTAILS |
GLASS |
DECO |
INGREDIENTS |
PROCEDURE |
BBC |
Cuvee |
UM-CH |
1.5oz Bailey's Irish Cream, 2.5oz Virgin Pina Colada Mix, 2.5oz Virgin Banana Mix |
Frozen |
Black Russian |
Rock |
None |
1oz Gilbey's Vodka, 0.5oz Kahlua |
Serve w. ice |
Bloody Mary |
Hi Ball |
Lime & Celery |
1.5oz Gilbey's Vodka, Tomato Juice, 3-4 dashes Worchestershire Sauce, 1-2 dashes Tabasco Sauce, Salt & Pepper |
Build |
Blue Lagoon |
Rose/Cuvee |
CH-SO |
0.75oz Gilbey's Vodka, 0.25oz Malibu, 0.5oz Blue Curacao, Dash of Lemon Juice, Topped with Sprite |
Build Serve w.ice |
Blue Moon |
Rose/Cuvee |
CH-SO |
1oz Gilbey's Gin, 0.5oz Blue Curacao, Lemon Juice |
B-S ser w. ice |
Bon Voyage |
Rose/Cuvee |
CH-SO |
1oz Gilbey's Vodka, 0.5oz Galliano, 0.5oz Apricot Brandy, Orange Juice, Pineapple Juice |
B-S ser w. ice |
Brandy Alexander |
Rock/Martini |
Cinnamon |
1oz Bar Brandy, 0.5oz Creme de Cacao Dark, Heavy Cream, Cinnamon on Top |
C-S - Strain up |
Caipirinha |
Rock |
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Place one Lime with Sugar in a mixing glass, muddle to extract the juice and the oil in the skin from the lime, add crushed ice 1.5oz Cachassa, shake well pour all ingredients into a rock glass. |
B-S ser w. ice |
Calypso Cooler |
Rose/Cuvee |
CH-SO |
1oz Captain Morgan Rum, 0.5oz Peach Schnapps, Orange Juice, Grenadine float to the bottom |
Build Serve w.ice |
Cape Cod |
Hi Ball |
Lime |
1,5oz Gilbey's Vodka, Cranberry Juice |
Serve w. ice |
COCKTAILS |
GLASS |
DECO |
INGREDIENTS |
PROCEDURE |
Champagne Cocktail |
Champagne flute |
OT |
1 Small Cube of Sugar, 2 Drops of Angostura, Fill up with Champagne Rim Glass with Sugar |
Build |
Cosmopolitan |
Martini |
LT |
1,5oz Grey Goose, 0,25oz Cointreau, 0.25oz Roses Lime Juice, Splash of Cranberry Juice |
Stir - Strain up |
Cuba Libre All Time Favorite |
Hi Ball |
Lime |
1.5oz Bacardi 8 Rum, Fill up with Coke |
Build |
Daiquiri |
Rock |
LW |
1.5oz Castillo Rum, Lemon Juice |
B-S ser w. ice |
French 75 |
Champ |
LT |
0.5oz Gilbey's Gin, 0.5oz Bar Brandy, Fill up with Sparkling Wine |
Build |
Fruit Punch |
Rose/Cuvee |
CH-SO |
Orange, Pineapple & Lemon Juice, 0.25oz Grenadine |
B-S ser w. ice |
Fuzzy Navel |
Cuvee |
None |
1.5oz Peach Tree Schnapps, Orange Juice |
Serve w. ice |
Gibson |
Martini/Rock |
Cocktail Onion |
1.5oz Gilbey's Gin, 0.10oz Martini Dry |
Stir - Strain up |
Gimlet |
Martini/Rock |
LW |
1.5oz Gilbey's Gin, 0.10oz Martini Dry, 0.25oz Rose's Lime Juice |
Stir - Strain up |
Gin Fizz |
Rose/Cuvee |
CH-SO |
1.5oz Gilbey's Gin, Lemon Juice & topped with Club Soda |
B-S ser w. ice |
Godfather |
Rock |
None |
1oz Cutty Sark, 0.5oz Amaretto |
Serve w. ice |
Godmother |
Rock |
None |
1oz Gilbey's Vodka, 0.5oz Amaretto |
Serve w. ice |
Golden Cadillac |
Martini |
None |
1oz Cacao White, 0.5oz Galliano, Heavy Cream |
C-S - Strain up |
Golden Dream |
Martini |
None |
1.5oz Galliano, Orange Juice, Heavy Cream |
C-S - Strain up |
Gold Finger |
Martini |
None |
0.75oz Galliano, 0.75oz Frangelico, Heavy cream |
C-S - Strain up |
Grasshopper |
Martini/Rock |
None |
0.75oz Cacao White, 0.75oz Crème de Menthe Green, Heavy Cream |
C-S - Strain up |
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COCKTAILS |
GLASS |
DECO |
INGREDIENTS |
PROCEDURE |
Gulf Stream |
Champ |
None |
0.25oz Castillo Rum, 0.75oz Blue Curacao, 0.25oz Bar Brandy, Lemon Juice, 4.5oz Sparkling wine |
Build |
Harvey Wallbanger |
Hi Ball |
None |
1.5oz Gilbey's Vodka, Orange Juice, 0.25oz Galliano floated on top |
Build Serve w.ice |
Hawaiian Punch |
Rose/Cuvee |
CH-SO |
1oz Gilbey's Gin, 0.5oz Triple Sec, Orange, Pineapple & Lemon Juice, 0.25oz Grenadine |
B-S ser w. ice |
Jack Rose |
Rock |
CH-SO |
1.5oz Calvados, Lemon Juice, 0.25oz Grenadine |
B-S ser w. ice |
Kamikaze |
Rock |
LW |
1oz Gilbey's Vodka, 0.5oz Triple Sec, 0.25oz Rose's Lime Juice |
Stir - Strain up |
King Alphonse |
Rock |
None |
1.5oz Crème de Cacao Dark, Heavy cream |
Serve w. ice |
Kir Royal |
Champ |
None |
0.25oz Crème de Casis, 5.75oz Sparkling Wine |
Build |
Kiwi Royale |
Rose/Cuvee |
UM-CH |
5.5oz Virgin Kiwi Mix |
Frozen |
Long Island Ice Tea |
Hi Ball |
Lime |
0.25oz Gilbeys Gin, 0.25oz Gilbey's Vodka, 0.25oz 151 Rum, 0.25oz Tequila White, 0.25oz Triple Sec, Lemon Juice & Splash of coke on top |
Serve w. ice |
Madras |
Rose/Cuvee |
None |
1.5oz Gilbey's Vodka, Cranberry & Orange Juice |
Serve w. ice |
Mai Tai |
Rose/Cuvee |
CH-SO |
0.5oz Castillo Rum, 0.5oz Myer's Dark Rum, 0.25oz Orange Curacao, 0.25oz Apricot Brandy, Pineapple Juice and a dash of Mai Tai Mix |
B-S ser w. ice |
Mandarin Blush |
Rose/Cuvee |
CH-SO |
1.5oz Absolut Manadarine, Cranberry Juice, topped off with sprite |
Build Serve w.ice |
Manhattan |
Martini/Rock |
CH |
1.5oz Bar Bourbon, 0.10oz Martini Sweet Vermouth |
Stir - Strain up |
COCKTAILS |
GLASS |
DECO |
INGREDIENTS |
PROCEDURE |
Margarita |
Ro/Rose/Marg |
LW |
1oz Bar Tequila, 0.5oz Triple Sec, Lemon Juice |
BS/Frozen |
Martini Gin |
Martini/Rock |
Olives/Twist |
1.5oz Gilbey's Gin, 0.10oz Martini Dry Vermouth |
Stir - Strain up |
Martini Vodka |
Martini/Rock |
Olives/Twist |
1.5oz Gilbey's Vodka, 0.10oz Martini Dry Vermouth |
Stir - Strain up |
Melon Ball |
Hi Ball |
None |
1oz Gilbey's Vodka, 0.5oz melon Liqueur, Pineapple Juice |
Build Serve w.ice |
Mexican Sunrise |
Rose/Cuvee |
None |
1.25oz Tequila, 0.25oz Triple Sec, Orange Juice, 0.25oz Grenadine |
Build Serve w.ice |
Miami Vice (Colors Separated) |
Rose/Cuvee |
UM-CH-PI |
1.5oz Bar Rum 151, 2.5oz Virgin Pina Colada, 2.5oz Virgin Strawberry Daiquri, 0.25oz Myer's Rum floated on top |
Frozen |
Mimosa |
Champ |
None |
2oz Orange Juice, 4oz Sparkling Wine |
Build |
Monte Carlo |
Champ |
None |
0.5oz Grand Marnier, 0.25oz Dash of Cognac, 5.25oz Fill up with Sparkling Wine |
Build |
Moulin Rouge |
Champ |
None |
0.5oz Martini Rossi, 1oz Sloe Gin, Dash of Angostura Bitters, 4.5oz Fill up with Sparkling Wine |
Build |
Mudslide |
Rock |
None |
0.75oz Gilbeys Vodka, 0.5oz Baileys, 0.5oz Kahlua |
BS/Frozen |
Negroni |
Rock |
O |
0.25oz Campari, 0.25oz Martini Sweet Vermouth, 1oz Gilbeys Gin |
Build Serve w.ice |
Old Fashioned |
Rock |
O |
1 Small Cube of Sugar, 2 Drops of Angostura, 1.5oz Bar Bourbon, Splash of Soda |
Serve w. ice |
Orange Blossom |
Rose/Cuvee |
CH-SO |
1.5oz Gilbey's Gin, Orange Juice, 0.25oz Dash of Grenadine |
B-S ser w. ice |
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COCKTAILS |
GLASS |
DECO |
INGREDIENTS |
PROCEDURE |
Paradise Quencher |
Rose/Cuvee |
CH-SO |
1oz Captain Morgan Rum, 0.5oz Apricot Brandy, 2oz Pineapple Juice, 1oz Orange Juice, 1oz Cranberry Juice |
B-S ser w. ice |
Peach Cobbler |
Rose/Cuvee |
CH-SO |
1oz Gilbeys Vodka, 0.5oz Peach Schnapps, Orange Juice, Topped off with Club Soda |
Build Serve w.ice |
Planter's Punch |
Rose/Cuvee |
CH-SO |
0.75oz 151 Rum, 0.75oz Myer's Rum, Fruit Punch, 0.25oz Dash of Grenadine |
B-S ser w. ice |
Pink Paradise |
Highball |
None |
0.75oz Amaretto, 0.75oz Malibu Coconut Rum, Cranberry & Pineapple Juice |
Serve w. ice |
Pina-Colada |
Rose/Cuvee |
UM-CH-PI |
1.5oz Bar Rum 151, 4oz Pina Colada Mix, 0.25oz Myer's Rum floating ontop |
Frozen |
Peach Daiquri |
Rose/Cuvee |
UM-CH |
1oz Bar Rum 151, 0.5oz Amaretto, 4oz Peach Mix, 0.25oz Myer's Rum Floating ontop |
Frozen |
Pink Squirrel |
Martini |
None |
1oz Crème de Cacao White, 1oz Crème de Almond, Heavy Cream |
C-S - Strain up |
Pink Lady |
Martini |
None |
1.25oz Gin, 0.25oz Crème de Cacao White, Heavy Cream, 0.25oz Dash of Grenadine |
C-S - Strain up |
Pineapple Delight |
Rose/Cuvee |
UM-CH-PI |
Pineapple Juice, 0.25oz Dash of Grenadine |
B-S ser w. ice |
Rob Roy |
Martini/Rock |
2 CH |
0.10oz Martini Rossi Sweet Vermouth, 1.5oz Scotch Whisky |
Stir - Strain up |
Rob Roy (Dry) |
Martini/Rock |
Twist |
0.10oz Martini Dry Vermouth, 1.5oz Scotch Whisky |
Stir - Strain up |
Rum Milk Punch |
Rose/Cuvee |
CH |
1.5oz 151 Rum, 0.25oz Triple Sec, Milk & Sugar |
C-S - Strain up |
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COCKTAILS |
GLASS |
DECO |
INGREDIENTS |
PROCEDURE |
Runners Mark (Colors Separated) |
Rose/Cuvee |
UM-CH |
3oz Virgin Strawberry Daiquiri, 3oz Virgin Banana Daiquiri |
Frozen |
Raspberry Margarita |
Rose/Cuvee |
LW |
1oz Tequila, 0.25oz Triple Sec, 0.5oz Chambord, Lemon Juice |
BS/Frozen |
Rum Runner (cocktail version) |
Rose/Cuvee |
CH-SO |
1oz 151 Rum, 0.25oz Banana Liqueur, 0.25oz Blackberry Brandy, 0.5oz Grenadine, Lemon Juice, 0.25oz Myer's Rum Floating on top |
B-S ser w. ice |
Rum Runner (Frozen) |
Rose/Cuvee |
UM-CH |
1oz 151 Rum, 0.25oz Banana Liqueur, 0.25oz Blackberry Brandy, 0.5oz Grenadine, Lemon Juice, 0.25oz Myer's Rum Floating on top |
Frozen |
Rum Swizzle |
Rose/Cuvee |
CH-SO |
1.5oz Rum, Fruit Punch, Dash of Angostura, 0.25oz Dash of Grenadine |
B-S ser w. ice |
Rusty Nail |
Rock |
None |
1oz Cutty Sark, 0.5oz Drambuie |
Serve w. ice |
Stinger |
Rock |
None |
1oz Bar Brandy, 0.5oz Crème de Menthe White |
Serve w. ice |
Singapore Sling |
Rose/Cuvee |
CH-SO |
1oz Gilbey's Gin, 0.5oz Cherry Herring or Cherry Liqueur, 0.25oz Cointreau, 0.25oz Benedictine, 2ozPineapple Juice, 1oz Lemon Juice, Dash of Angostura Bitters |
B-S ser w. ice |
Salty Dog |
Highball |
Salt Rim |
1.5oz Gilbey's Vodka, Grapefruit Juice |
Serve w. ice |
Strawberry Daiquiri |
Rose/Cuvee |
UM-CH |
1.5oz 151 Rum, 4oz Strawberry Mix, 0.25oz Myer's Rum floating ontop |
Frozen |
Strawberry Whip |
Rose/Cuvee |
UM-CH |
5.5oz Virgin Strawberry Daiquiri Mix, Whipped Cream on top |
Frozen |
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COCKTAILS |
GLASS |
DECO |
INGREDIENTS |
PROCEDURE |
Shirley Temple |
Rose/Cuvee |
2 CH |
Sprite, 0.25oz dash of Grenadine |
Serve w. ice |
Sea Breeze |
Highball |
None |
1.5oz Vodka, Cranberry & Grapefruit Juice |
Serve w. ice |
Side Car |
Rock |
None |
1oz Brandy, 0.5oz Triple Sec, Lemon Juice |
B-S ser w. ice |
Sex on the Beach |
Rose/Cuvee |
None |
1oz Gilbey's Vodka, 0.5oz Peach Schnapps, Orange & Cranberry Juice |
Serve w. ice |
Sunset Cooler |
Rose/Cuvee |
CH-SO |
4oz Cranberry Juice, 2.5oz Orange Juice, Splash of Lemon Juice, Topped off with Gibnger Ale |
Build Serve w.ice |
Tom Collins |
Highball |
CH-SO |
1.5oz Gilbey's Gin, Lemon Juice, Splash of Soda (Top off) |
B-S ser w. ice |
Tequila Sunrise |
Rose/Cuvee |
None |
1.5oz Tequila, Orange Juice, 0.25oz Dash of Grenadine |
Serve w. ice |
Toasted Almond |
Rock |
None |
0.75oz Kahlua, 0.75oz Amaretto, Heavy Cream |
C-S - Strain up |
Tropical Cocktail |
Rose/Cuvee |
CH-SO |
1oz 151 Rum, 0.5oz Apricot Brandy, Lemon Juice, 0.25oz Dash of Grenadine |
B-S ser w. ice |
Tropical Island |
Rose/Cuvee |
CH-SO |
4oz Orange Juice, 2oz Pineapple Juice, 2oz Grapefruit Juice, 2oz Lemon Juice, Dash of Grenadine (Floated to the bottom) |
Build Serve w.ice |
Vodka Sour |
Rock |
CH-SO |
1.5oz Gilbey's Vodka, Lemon Juice |
B-S ser w. ice |
Virgin Colada |
Rose/Cuvee |
UM-CH-PI |
5.5oz Virgin Pina Colada Mix |
Frozen |
Virgin Kiss (Colors Separated) |
Rose/Cuvee |
UM-CH-PI |
3oz Virgin Strawberry Mix, 3oz Virgin Pina Colada |
Frozen |
Virgin Mary |
Highball |
LW & CEL |
3-4 Worchestershire Sauce, 1-2 Dashes Tabasco, Salt & Pepper, Tomato Juice |
Build Serve w.ice |
Virgin Strawberry Daiquiri |
Rose/Cuvee |
UM-CH |
5.5oz Virgin Strawberry Daiquiri Mix |
Frozen |
COCKTAILS |
GLASS |
DECO |
INGREDIENTS |
PROCEDURE |
Virgin Banana Daiquiri |
Rose/Cuvee |
UM-CH |
5.5oz Virgin Banana Mix |
Frozen |
Whiskey Sour |
Rock |
CH-SO |
1.5oz Bar Bourbon, Lemon Juice |
B-S ser w. ice |
White Wine Spritzer |
Wine Glass |
None |
5oz House White Wine, Topped off with a dash of Club Soda or Sprite |
Build Serve w.ice |
Wiki Waki Woo |
Rose/Cuvee |
CH-SO |
0.5oz Vodka, 0.5oz 151 Rum, 0.25oz Tequila, 0.25oz Triple Sec, 0.25oz Amaretto, Orange-Pineapple & Cranberry Juice |
Serve w. ice |
White Lady |
Martini |
None |
1.5oz Gilbey's Gin, Heavy Cream |
C-S- Strain up |
Woo Woo |
Highball |
None |
1oz Gilbeys Vodka, 0.5oz Peach Schnapps, Cranberry Juice |
Serve w. ice |
Yellow Bird |
Rose/Cuvee |
CH-SO |
1oz 151 Rum, 0.5oz Banana Liqueur, 0.10oz Galliano, Orange & Pineapple Juice |
B-S ser w.ice |
Zombie |
Rose/Cuvee |
CH-SO |
1oz Light Rum, 0.5oz Myer's Rum, 0.5oz Apricot Brandy, Fruit Punch, 0.25oz Dash of Grenadine |
B-S ser w.ice |
