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Basic English 2014 - 2017.docx
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1. Put the verb in the correct form.

  1. If I ____ you, I would tell him straight away.

a) were b) am

  1. If you ____ yellow and blue, you get green.

a) will mix b) mix

  1. If I ____, I would never have done it.

a) knew b) had known

  1. Unless you ____ things easy, you'll get ill

a) take b) don't take

  1. ____, I'd have come immediately

a) Were I to know b) Had I known

  1. If I ____ you, I would never have done that

a) had been b) were

  1. Provided you ____ there half an hour before it starts, you'll get straight in

a) will get b) get

  1. Unless you ____ drinking, you'll have serious health problems.

a) will stop b) stop

  1. If you see him, ____ him to call me?

a) will you ask b) would you have asked

  1. ____ her help, I'd have been in. real trouble.

a) But for b) If only

Vocabulary game

        1. Work in pairs. Choose the words from the list to make sentences. The person with the most points is the winner.

meal, food, breakfast, dinner, supper, bread, to serve, meat, fish, potato, baked, variety, pie, sweet, cheese, biscuits, juice, tea, sugar, butter, cake, jam, soup, mushroom, to be hungry, to be thirsty, cereal, canteen, to have a snack, tasty, vegetables, salt, beer, sausage, menu, roasted, boiled, to order, to cook, home-made, eat, restaurant, cafe, favorite, dish, sour, eater, product.

        1. Use the sentences to talk about your favorite food.

Speaking

    1. Look through the reading texts; make some necessary notes to talk about the difference of traditional British and Kazakh food.

Writing

          1. Write a short paragraph about people’s eating habits in Kazakhstan.

SIW. 1. Play role games: “Traditional British Food,” “Kazakh national food.”

SIWT. 1. Read the text “Tasty beshbarmak” and tell your classmates about your favorite dish.

Beshbarmak is the main dish of the Kazakh national cuisine (from Kyrgyz means "Besh" - five, "Barmak" - finger). Traditional beshbarmak is cooked from horse meat or mutton, for many people such preparation is not acceptable therefore the beef is also used.

In northern Kazakhstan beshbarmak mostly made of horse meat, it is usually served in a wide dish, pieces of meat and thinly rolled dough, cooked in meat broth are put there. Also in beshbarmak are put horse meat sausage, which is poured with sauce.

In the east, south and west of Kazakhstan beshbarmak is served in the form of noodles, cooked in meat broth, there is laid wide and thin slices of meat, rings of onion, then the dish is poured with broth. Rice is often used instead of noodles; broth is served separately in bowls.

This astonishing dish is from boundless steppes. For many centuries wandering tribes found a universal way for the minimum set of ingredients to prepare not only substantial but very tasty dish. It is known that the eastern Central Asian people prefer to eat meals with hands is that so you can experience the full flavor. So if you want to enjoy the taste of this dish truly, taste this dish with hands.