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2. Put the waiter's words in a into the correct order to make a sentence. Then And the guest's reply in в to make a dialogue.

Example: I/Shall/ice/in/whisky/put/your?

Shall I put ice in your whisky? — That'll be fine.

  1. order/Are/to/ready/you?

  2. What/a/you/like/as/would/starter?

  1. salad/Will/have/a/you?

  2. like/would/dish/What/main/you?

  3. Would/dessert/like/a/you?

  4. variety/We've/got/a/ice-creams/of/pies/and.

  5. Else/anything?

  6. meal/your/Enjoy.

a. Fried trout.

b. I'll have a piece of apple pie and a cup of coffee, с Yes, I'm ready, please.

d. What have you got?

e. I'd like some vegetables.

f. No, I don't want any salad, just fresh vegetables assorted

g. No, that is all.

4. Translate.

  1. This wine is rather dry.

  2. Trout is tender enough.

  3. Caviar is extremely expensive here

  4. Banana is not very sweet.

  5. Cherry is a bit sour.

  6. Smoked eel is very tasty.

  7. The tea is too hot.

Grammar

Comparatives

  1. sweet — sweeter — the sweetest

  2. salty — saltier — the saltiest

  3. delicious — more delicious — the most delicious

  4. Good—better—the best bad—worse—the worst far—further—the furthest

5. Compare adjectives.

Example: hot— hotter—

  1. tasty

  2. difficult

  3. cold

  4. good

  5. strong

  6. beautiful

  7. dry

  8. bad

  9. spicy

  1. busy

  2. cheap

  3. expensive

6. Make sentences.

Example: Smoked salmon/delicious/herring — Smoked salmon is more delicious than herring.

  1. Indian food/spicy/English food.

  2. Hotels in capital cities/expensive/small towns.

  3. Saturday/good/day of the week.

  4. Strawberry/tasty/cranberry.

  5. Whisky/strong/wine.

  1. A good souffle/difficult/to make/apple pie.

  2. July/hot/month.

7. Think of possible questions. The guests' answers are given.

Example: — Shall I bring a bottle of it? — No, just a glass.

1. - ...

— Smoked halibut.

2. - ...

  • No, fresh vegetables assorted. • 3. - ...

  • I'll have some caviar.

4. - ...

— Steak with potatoes.

5. - ...

— I'd like it well done.

6. - ...

— Fizzy, please.

7. - ...

— A glass of orange juice.

— White, please.

— ...

  • Some vanilla ice-cream and a piece of a blueberry pie. 10. - ...

  • No, that's all, thank you.

8. Look at the menu. What are the sections of the menu? Try to guess the meaning of the unknown dishes and add yours. Menu

I. Starters/Appetizers

1. Prawn cocktail under hot tomato sauce.

2. Mussels in white wine.

3. Grilled sardines with lemon juice and garlic

4. Smoked pork roll.

5. Cold ham with green peas.

6. Vegetables assorted.

7. Olives black and green. 8.

9. 10.

II. Soups

1. French onion soup.

2. Chicken Bouillion with egg.

III. Main dishes

1. Fried liver in sour-cream.

2. Minced turkey cutlets.

3. Pork stewed in beer served with new

r potatoes.

4. Sturgeon with paprika and herbs.

5. Duck fillet served with baked apples under orange juice. |

6. Lamb chops.

7.

8.

9.

IV. Desserts

1. Profiteroles in chocolate sauce.

2. Apple mousse.

3. Berries with whipped cream.

4. Fresh fruit salad.

5. f

6.

7.

/

9. Read and practise saying the dialogue.

Waiter: Are you ready to order, sir?

Guest: Yes, I'd like some fish as a starter, but what can you recommend?

W: Take a plate of smoked fish assorted, it is really very tasty.

G: And what fish is there?

W: There is smoked salmon, halibut, sturgeon and some caviar

G: Sounds delicious!

W: What would you like to follow?

G: I'd like Grilled Rumpsteak.

W: I think you'll enjoy it. It's our most popular dish. And what about soup?

G: I'll have soup-cream of mushrooms.

W: Anything else?

G: No, thank you. Will you bring me a bottle of cold beer for my fish?

W: I'm sorry, sir, but we haven't any cold bottled beer left, but I can offer you some cold draught beer.

G: Thank you.

W: Well, sir, a plate of fish assorted, cream of mushrooms, Grilled Rumpsteak and a pint of beer.