- •Міністерство освіти і науки україни
- •Кафедра іноземних мов
- •Сучасний Маркетинг
- •Донецьк - 2005 міністерство освіти і науки україни
- •Кафедра іноземних мов
- •Донецьк - 2005
- •К.П.Н., доц. ДонНу а.М.Шелестова,
- •Ббк 81.2 Англ - 923
- •Chapter 1. Marketing in the modern Firm Marketing Spotlight
- •The marketing concept
- •Marketing versus production orientation
- •The Rise and Fall of Priceline.Com
- •Creating customer value and satisfaction
- •Efficiency versus effectiveness
- •How Dell Computer Corporation Dominates the pc Market
- •Delivering customer value
- •The marketing mix
- •Product
- •Promotion
- •Bringing a Local Product to the Global Market
- •Ikea - International Expansion
- •Managing marketing activity
- •Marketing and business performance
- •Summary
- •Study questions
- •Appendix 1.1 Careers in marketing
- •Case 1 ‘Relighting the spark’- Can Marks & Spencer turn things around?
- •Questions
- •Chapter 2. The Marketing Environment m arketing Spotlight
- •Economic forces
- •Economic growth and unemployment
- •Development of the single European market
- •Scale building
- •Reorganization
- •Foreign investment
- •Central and Eastern Europe
- •Social forces
- •Pizza Express in Central Europe
- •Demographic forces
- •Marketing to 'Time-Poor' Consumers
- •Cultural forces
- •Corporate social responsibility and marketing ethics
- •Boots in Japan
- •The consumer movement
- •Political and legal forces
- •Monopolies and mergers
- •Restrictive practices
- •Codes of practice
- •Physical forces
- •Use of environmentally friendly ingredients
- •Recyclable and non-wasteful packaging
- •Protection of the ozone layer
- •Animal testing of new products
- •Pollution
- •Energy conservation
- •Internet Banking in Europe
- •Technological forces
- •Marketing via the Mobile Phone
- •Environmental scanning
- •Ignorance
- •Retrenchment
- •Gradual strategic repositioning
- •Radical strategic repositioning
- •Summary
- •Study questions
- •Case 2 European beef industry
- •The Common Agricultural Policy (cap)
- •Beef consumption patterns
- •A changing industry
- •Questions
- •Chapter 3. Understanding Customer Behaviour Marketing Spotlight
- •The dimensions of customer behaviour
- •Who buys?
- •Marketing to Children
- •How they buy
- •Need recognition/problem awareness
- •Information search
- •Web Shopping Made Easy- Price Comparison Websites
- •Evaluation of alternatives and the purchase
- •Post-purchase evaluation of the decision
- •Choice criteria
- •Influences on consumer behaviour
- •The buying situation
- •Personal influences
- •Information processing
- •Motivation
- •Beliefs and attitudes
- •Personality
- •Lifestyle
- •The Rise of the 'Mass Affluent'
- •Life cycle
- •Social influences
- •Culture
- •Social class
- •Reference groups
- •Influences on organizational buying behaviour
- •The buy class
- •The product type
- •The importance of purchase
- •Developments in organizational purchasing practice
- •Relationship management
- •Using the Internet to Improve Customer Service
- •Summary
- •Study questions
- •Case 3 Marketing software - Qumas
- •Integrated document management (idm) technology
- •Buyer behaviour issues
- •Challenges for Qumas
- •Questions
- •Chapter 4. Marketing Research and Information Systems Marketing Spotlight
- •Types of marketing research
- •Ad hoc research
- •Custom-designed studies
- •Omnibus studies
- •Continuous research
- •Consumer panels
- •Retail audits
- •The Ubiquitous Barcode
- •Television viewership panels
- •Approaches to conducting marketing research
- •Stages in the marketing research process
- •Initial contact
- •Research brief
- •Secondary research
- •Observation
- •The sampling process
- •Using the Internet as a Survey Method
- •Questionnaire design
- •Data analysis and interpretation
- •Data Mining
- •Report writing and presentation
- •Marketing information systems
- •Ethical issues in marketing research
- •Summary
- •Study questions
- •Appendix 4.1 Sources of European marketing information
- •Is there a survey of the industry?
- •Case 4 Green Isle's Goodfella's Pizzas
- •The consumer
- •The product
- •Imagery
- •Target market
- •Goodfella's success
- •Questions
- •Chapter 5. Market Segmentation and Positioning Marketing Spotlight
- •Making 'First-Class’ First Class
- •Segmenting consumer markets
- •Consumer segmentation criteria
- •Benefits sought
- •Purchase behaviour
- •Lifestyle
- •Smithwicks Focuses on Current Users
- •Social class
- •Geography
- •Segmenting organizational markets
- •Organizational segmentation criteria
- •Organizational size
- •Industry
- •Geographic location
- •Choice criteria
- •Purchasing organization
- •Segmenting the Web Audience
- •Segmenting the e-Learning Market
- •Target marketing
- •Evaluating market segments
- •Company capability
- •Target marketing strategies
- •Differentiated marketing
- •Focused marketing
- •Customized marketing
- •American Airlines Mass Customizes Using the Internet
- •Positioning
- •Perceptual mapping
- •Repositioning
- •Repositioning British Midland
- •Summary
- •Study questions
- •Case 5 Repositioning Skoda
- •Questions
- •Content
- •Marketing Spotlight………………………………………….……..154 Literature
Pizza Express in Central Europe
Pizza Express was founded in London in the 1960s and runs 280 restaurants in the UK and Ireland, providing upmarket Italian-style pizzas. The company offers what it calls casual dining- halfway between fast-food chains and gourmet restaurants. Cenu Pizza has taken the franchise for Pizza Express in Poland, Hungary and the Czech Republic where it will operate under the trade name San Marzano. Significant opportunities are believed to exist in these countries, not only because of their rapid development but because there are plenty of fast-food restaurants, and plenty of hotels and five-star establishments, but not much in between- ideal for Pizza Express's positioning.
Aside from the new brand name (San Marzano) a number of other changes will be necessary for the Central European markets. With incomes much lower than in Western Europe, prices will be around half those normally charged in the UK. In Poland it quickly became apparent that the company needed to offer pasta dishes as well as pizza, which is traditionally all that has been on offer in the UK branches. The drinks list has also had to be adapted. Czech Budvar beer will be available in all restaurants and Hungarian wine will be available in the Hungarian restaurants.
The company's goal is to expand gradually, offering a core experience with some local adaptation. Restaurants will initially only open in the capitals, Warsaw, Prague and Budapest, before spreading out into the provincial towns. Menu adaptations will be selective in order to avoid compromising what has been a very successful formula to date.
Demographic forces
This area is to do with changes in population. Three major forces are world population growth, changing age distribution and the rise in the number of two-income households. Most of the forecasted world population growth is expected to occur in Africa, Asia and Latin America. Many marketers tend to ignore these countries because they are home to the bulk of an estimated four billion people worldwide who live in poverty (that is, surviving on less than US$1500 a year). However, companies such as Hewlett Packard, and Citibank are increasingly focusing their attention on these so-called 'pre-markets' (i.e. not yet sufficiently developed to be considered consumer markets) and are recognizing that they can turn a profit while having a positive effect on the livelihoods of people. For example, Hewlett Packard aims to sell, lease or donate a billion dollars' worth of satellite-powered computer products and services to these under-served markets.
A major demographic change that will continue to affect demand for products and services is the rising proportion of people over the age of 45 in the EU and the decline in the younger age group. Figure 2.2 gives age distribution trends in the EU between 1995 and 2010. The fall in the 15-44-year-old group suggests a slowdown in sales of products such as CDs, denim jeans and housing. However, the rise in the over-45-year-old group creates substantial marketing opportunities because of the high level of per capita income enjoyed by this group. They have much lower commitments in terms of mortgage repayments than younger people, tend to benefit from inheritance wealth and are healthier than ever before. In France, for example, the average per capita disposable income for households headed by a retired person is now higher than the average for all households, and people over 60 (who constitute 18 per cent of the population) consume more than 22 per cent of the French gross domestic product (GDP). It is conceivable that the current trend for high-street clothing stores to target young and young-adult consumers will be replaced by shops catering for the tastes of the over-50s. The overall implication of these trends is that many consumer companies may need to reposition their product and service offerings to take account of the rise in so-called 'grey' purchasing power.
Finally, over half the couples with dependent children in the UK are dual-earner families. This is very different from the time when women were supported to work in the home, and only men engaged in paid employment. The rise of the two-income household among professional and middle-class households means that this market segment has high disposable income leading to reduced price sensitivity and the capacity to buy luxury furniture and clothing products, and expensive services (e.g. foreign holidays, restaurant meals). Also the combination of high incomes and busy lives has seen a boom in connoisseur convenience foods. Marks 8c Spencer, in particular, has catered for this market very successfully. Demand for child and homecare facilities has also risen. Some of the more unusual services that are being offered to time-poor consumers in Ireland are documented in Marketing in Action 2.2.
2.2 Marketing in Action
